The frozen yogurt trucks evolved because we noticed the consumer trend towards a more health conscious product and healthier eating habits and we wanted to introduce some products that were great tasting and also nutritional in place of ice cream. Because of the specific use of milk as opposed to the cream in ice cream, frozen yogurt is better for your body. It is seen as a low-fat alternative or even a fat-free alternative. The composition of frozen yogurt is mostly made up of milk (solids and fats), yogurt culture, flavoring, coloring, gelatin and sweetener. Whereas ice cream contains a lot of sugar and salt to add taste to the final product, frozen yogurt allows for the substitution of ingredients like honey or agave nectar in place of sugar.
Our Frozen Yogurt is made with the highest quality ingredients, and was specially blended for a smooth and creamy taste.
Our frozen yogurt have one of the highest counts of live and active yogurt cultures. Frozen Yogurt cultures include: S. thermophilus, L. bulgaricus, L. lactis, L. acidophilus and Bifidobacterium. All frozen yogurts are compliant with the National Yogurt Association Live and Active Culture (LAC) program and proudly display the LAC Seal. All Nonfat flavors are low in sodium and cholesterol. Original TartT flavors are made with all natural flavors and no artificial colors. .
Our nonfat frozen yogurt contains less that .5g of dairy butter fat per serving. A tasty 4 ounce serving contains anywhere from 80-110 calories, depending on the frozen yogurt flavor. Nonfat frozen yogurt is specially crafted to provide a rich and creamy mouth feel while delivering a nonfat experience!
All frozen yogurts are Kosher Certified by OU Kosher.